Victorinox Bread and Pastry Knife 26 cm Blade Fibrox Handle Black

Victorinox Bread and Pastry Knife – Wavy Blade 26 cm

Code: V-5.29.33.26

The Victorinox bread and pastry knife is a professional tool designed for bakers, pastry chefs, and high-paced kitchens, where precision and reliability are essential.

The 26 cm wavy stainless steel blade allows for effective and uniform cutting on large loaves of bread, baguettes, focaccias, brioches, and pastry products, ensuring clean cuts even on thick crusts without compromising the internal structure.

The black Fibrox handle, ergonomic and non-slip, ensures a firm and comfortable grip even during prolonged use. Like all knives in the Victorinox professional line, it is dishwasher safe (including industrial) and comes with a hangable sleeve, practical and compliant with safety standards.

Technical features:

• Brand: Victorinox

• Item code: V-5.29.33.26

• Type: Bread and pastry knife / baker's knife

• Blade length: 26 cm

• Blade: Wavy

• Blade material: Stainless steel

• Handle: Black Fibrox

• Grip: Ergonomic and non-slip

• Included: Hangable sleeve

• Washing: Dishwasher (including industrial)

• Usage: Professional

• Origin: Swiss quality

Perfect for those who work daily with large volumes and structured baked goods, the Victorinox 26 cm knife is an indispensable ally for achieving clean, precise, and repeatable cuts over time.

A professional choice without compromise, available on L'Arcolaio.