AGNELLI Professional Aluminium Induction Saute Pan, High, Tapered, 24 cm

AGNELLI Flared High Aluminum Induction Bottom Pan 24 cm – Cool Handle

Essential, robust, and high-performing, the AGNELLI Flared High Aluminum Induction Bottom Pan 24 cm is an indispensable tool for every kitchen. Designed to withstand intensive use, it's ideal for stir-frying, browning, and effectively cooking on all cooktops, including induction.

Made from 99% pure aluminum with a thickness of 3mm, this pan offers excellent heat conduction. Aluminum is valued for its lightness and its ability to quickly reach the desired temperature, while the 5mm induction bottom ensures compatibility and stability on every heat source.

Looking for resistance and durability?
The AGNELLI Flared High Aluminum Induction Bottom Pan 24 cm is built with 3mm thick aluminum, guaranteeing exceptional robustness and a long lifespan even with intensive use.

Do you need practicality and safety in the kitchen?
The "cool" tubular stainless steel handle of the AGNELLI Flared High Aluminum Induction Bottom Pan 24 cm is designed to stay cool during cooking, offering a secure, ergonomic, and comfortable grip.

Do you want versatility of use for every recipe?
Perfect for induction, gas, and electric cooktops, this pan is ideal for stir-frying vegetables, browning meats, preparing sauces, and much more, adapting to every culinary need.

Are you looking for hygiene and ease of cleaning?
The smooth and non-porous aluminum surface of the AGNELLI Flared High Aluminum Induction Bottom Pan 24 cm greatly facilitates cleaning, ensuring maximum hygiene after each use.

Technical Features

• Brand: AGNELLI
• Model: ALMC111BPIC24
• Material: Aluminum (3mm thick), Induction Bottom (5mm), "Cool" stainless steel handle
• Color: Aluminum
• Item Code: ALMC111BPIC24

Dimensions

• Diameter: 24 cm
• Height: 4.5 cm

Usage

• Ideal for professional and home cooking.
• Perfect for stir-frying vegetables, browning meats, and preparing sauces.
• Compatible with all cooktops: induction, gas, electric.

Maintenance

• Hand wash with warm water and neutral detergent.
• Avoid using abrasive sponges or aggressive chemicals to preserve the surface.

Buy it now for uniform cooking, a secure grip, and long durability.